3rd Webinar of Food Safety and Quality Testing Serise "Future Sources of Proteins"

 

19 December 2021                                                                                                                     

 

Alternative Proteins and Cellular Agriculture as Future Sources of Proteins

 

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2nd Webinar of Food Safety and Quality Testing Serise "Residual Toxins"

 

07 December 2021

 

Detecting toxic elements and molecules on food and plants using LIBS and SERS & Rapid Bioassay of pesticides residue (RBPR) On agricultural products and the impact of pesticides on human health

 

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1st Webinar of Food Safety and Quality Testing Serise 

 

  06 September 2021

 

Introduction of related laboratory equipment, tests, standards, and challenges that food testing laboratories face

 

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Iran's Achievements in COVID-19 Vaccine

 

  10 May 2021

 

This webinar is held with the aim of introducing Iran's achievements in the production of the COVID-19 vaccine. Leading Iranian companies will present their achievements on the COVID-19 vaccine and the effectiveness and stages of production will be presented.

 

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online workshop on preparative HPLC

 

  28-30 September 2020

 

In this three-day online workshop, The principal of Preparative HPLC and its Application, Sample Preparation for preparative HPLC, and three actual tests were presented.

 

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Practical Experiences and Challenges of Coronavirus PCR and Serological Testing

 

  1 June 2020

 

How Iran chose the tests, set up the labs, and expanded the laboratory network to more than 120 labs in 2 months. the practical challenges of PCR testing methods and also safety of COVID 19 tests in the laboratory. 

 

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